2014 Cabernet Sauvignon Stags Leap District

Tasting notes:

Full-bodied, generous and lush with aromas of rich black cherry, black and red plum, and cassis with notes barrel spice, herbs and a sleek graphite backbone. With time it will reveal notes of forest floor, olive, bay leaf and thyme.

Producer description:

Robert Sinskey owns vineyards in the Carneros and Stags Leap districts of Sonoma and Napa Valleys. He started his career as a vintner helping his dad and quickly became obsessed with the estate. Over the years, he has converted over 200 acres of premium vineyards into organic and biodynamic culture. His wines are known for their purity and pair well with cuisine.