2023 Chablis Blanchot Grand Cru

Tasting notes:

Blanchot produced the most mineral Chablis Grand Crus. Barrel fermented and aged in stainless steel vats on the lees for 13 to 15 months. Complex aromas of citrus, acacia and honeysuckle with lots of minerals. Delicate and lighter than other Grand Crus.

Producer description:

Easily recognised with the emblematic head of Bacchus on the label, Louis Jadot produces wines across 130 appellations. Their wines benefitted from the expertise of Jacques Lardière, one of Burgundy’s finest winemakers, in the 1970s. Using minimal intervention, the wines have received critical acclaims across the globe.