2024 Hamilton Russell Chardonnay

Tasting notes:

Their Chardonnay is barrel fermented and aged for 9 months in 228 L French oak barrels. Aromas of pear and citrus fruit aromas with well-integrated vanilla notes. Medium to full-bodied on the palate with a dry minerality and a bright acidity. This is an elegant and complex wine with great length.

Producer description:

Founded by Tim Hamilton Russell in 1975, Hamilton Russell Vineyards benefits from the cool and maritime climate of the Hemel-en-Aarde Valley. Only grapes grown at the estate are used to make highly individual and terroir-driven Pinot Noir and Chardonnay, which are widely regarded as the best in South Africa. Anthony Hamilton Russell, second generation, has been running the estate since 1991. Together with his wife Olive, winemaker Emul Ross and viticulturist Johan Montgomery, the team is dedicated to produce tiny yields and deliver world class wines.